(Picture courtesy of camping-laverterive.com.)
Last week, several comments urged a bit more on that White Trash Salad I mentioned, that a friend makes from canned goods/emergency supplies. This week, since all that’s left here is us leftover types, it seems like time to finish up the supplies.
Here’s the recipe for genuine white trash salad;
1 lb. 93% lean ground beef
1 can black beans or dark red kidney beans, rinsed and drained
1 taco seasoning spice packet
1 medium head of iceburg lettuce, chopped, or your choice of salad greens
4 oz. baked Doritos, crushed
1 cup 2% shredded cheddar cheese
2 tomatoes, chopped (or 1 pint cherry/grape tomatoes)
1/2 cup light French or Catalina dressing
Brown the ground beef over medium heat; drain the broth and fat. Add the beans and taco seasoning, plus 3/4 cup water. Simmer on medium until the water has evaporated, about 5 minutes.
Read the rest of this entry →